A healthful plant-based diet is linked to an 11% lower risk of breast cancer and a 28% reduction in mortality for those already diagnosed. New research from 70,000+ participants shows that high intake of vitamins B2, C, and magnesium, combined with low sodium, significantly improves survival.

· · 来源：pic资讯

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24. 新华社发布2026年中国AI发展趋势前瞻报告：核心产业规模预计突破1.2万亿元 - Donews, www.donews.com/news/detail…

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